Kirsten Cranch is a high-skilled professional, working in Every Last Crumb as a Chef and Founder from 2018. This person gained professional experience in more than seven positions at different companies. Kirsten Cranch went to the New School of Cooking and received education from 2017 to 2017. Bryn Athyn, Pennsylvania is the city, where this professional was known to live. This professional's email address and phone can be accessed through this website by request.
Name variants:
Kirsten Cranch
Last updated May 24, 2024
Contact Information
Last Update
Jul 1, 2022
Email
ki**@glencairnmuseum.org
Location
Bryn Athyn, PA
Company
Every Last Crumb
Workplace
Chef and Founder
Work History
Server
Assisted with food preparation and service for a variety of events, including, but not limited too: passed hor d'oeuvres, buffet, and sit down dinners.
Oct 2012 — Nov 2016
Barista
My senior year I worked for Bryn Athyn College's on campus cafe, College Grounds. This included: preparing drinks such as: caramel macchiato, lattes, espresso, etc., working a cash register,...
Aug 2014 — Jun 2015
Museum Host
1001 Cathedral Rd, Bryn Athyn, PA
Glencairn, built between 1928 and 1939, was the home of the Raymond and Mildred Pitcairn family for forty years. Pitcairn designed Glencairn as a Romanesque-style "castle" for his outstandin...
May 2013 — Jun 2015
Museum Education Intern
1001 Cathedral Rd, Bryn Athyn, PA
Led tours for primary and secondary education. Helped prepare for and participated in special events.
Aug 2012 — May 2013
Education
2017 — 2017
2011 — 2015
2014 — 2014
2011 — 2013
Occupations
Cook
Chef
Executive
Founder
Manager
Food Preparer
Food Preparation Worker
Founding Member
Chief Executive
Operations Manager
Skills
Knife Skills
Trained In Classical French Cuisine
Servsafe Certified In California