Juan De Anda is a qualified professional, working in Qantas as a Host-Information, Food and Beverage For Qantas First Class Lounge from 2017. This expert gained professional experience in more than seven positions at various companies. Juan De Anda went to the San Francisco State University and got education there from 2010 to 2013. Juan De Anda has such qualifications as First Level Sommelier and The Court of Master Sommeliers. Sacramento, California is the city, where the professional was lastly known to settle. This expert's email address and phone number are accessed through SoftwareOfficial on demand.
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Juan Anda
Last updated May 29, 2024
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Host-Information, Food and Beverage For Qantas First Class Lounge
Repeated demonstration of ability to have strong, clear communication with guests through an understanding of airline check-in and ticketing systems, in addition to highly motivated, excelle...
Mar 2017 — Aug 2018
Social Media Content Manager
Los Angeles, CA
Developed and helped execute social media marketing programs for various clients by shepherding projects through creative development to implementation. Oversee daily operations of the socia...
from Aug 2018
Multi-Platform Journalist, Social Media Manager
Launched the local news and sports site's respective Community and Arts & Culture sections, as an effort to provide complete and local coverage of the San Francisco Bay Area. -Assigned and s...
Jul 2015 — Feb 2017
Fine Dining Server at Scala's Bistro
222 Kearny St SUITE 200, San Francisco, CA 94108
Specialized in red and white wine pairings in companion to rustic Northern and Central Italian dishes.
May 2011 — Feb 2016
Cultural Correspondent
835 Market St, San Francisco, CA 94103
Produced digital content for the publication's blogs, covering trends in politics, art, film, lifestyle, television, and dining, some of which went on to become viral on social media platfor...
Aug 2013 — Jun 2015
Campus Editor
Editor for a team of 6 writers writing for the campus community section of the weekly print and daily online university publication and during the academic year actively covered a wide array...
Aug 2011 — May 2012
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