Josh Jacobs is a eficient professional, who works in The Club at Hillbrook main office of which is in 508. on the position of Director of Operations from 2011. Josh Jacobs gained professional experience in more than four positions at various companies. Josh Jacobs went to the Cleveland State University and received education there from 1997 to 2000. Orange Village, Ohio is the city, where the professional was lastly known to live. Josh's email address and number are easily accessed through SoftwareOfficial by request.
Name variants:
Joshua Jacobs
Last updated May 29, 2024
Contact Information
Last Update
Jul 5, 2022
Email
jj**@menorahpark.org, jo**@six-scoops.com
Location
Orange Village, OH
Company
The Club at Hillbrook
Workplace
Director of Operations
Work History
Education
1997 — 2000
1991 — 1993
Occupations
Executive
Chief Executive Officer
Director of Operations
Vice President
Manager
Corporate Executive
Chief Executive
Operations Manager
Skills
Customer Service
Food and Beverage
Hospitality
Team Building
Inventory Management
P&L
P&L Management
Sales Management
Executive Management
Business Development
Customer Satisfaction
Food
Negotiation
Marketing
Operations Management
Restaurants
Human Resources
Hiring
Forecasting
Meeting Planning
Leadership Development
Microsoft Excel
Purchasing
FAQs about Josh Jacobs
What's the main profession of Josh Jacobs?
The expert is a General Manager.
What jobs is Josh proficient at at?
The expert is proficient at Executive and Chief Executive Officer jobs.
Where is Josh Jacobs located?
Josh Jacobs is located in Orange Village, Ohio.
What is Josh's email?
Josh's email is jj**@menorahpark.org and jo**@six-scoops.com.
Where did Josh Jacobs work?
This expert worked at The Club at Hillbrook, Scoop Shops of Ohio IV, Inc.
What education does Josh Jacobs have?
Josh studied at the Cleveland State University from 1997 to 2000.
What is the industry that Josh Jacobs is connected to?
This person works in Food Production industry.
What are the skills of Josh Jacobs?
Josh has skills in the following areas: Customer Service, Food and Beverage, Hospitality, Team Building, Inventory Management, P&L, P&L Management, Sales Management, and Executive Management.