John Golon is a eficient professional, that works in Brickhouse Buffet & Carryout on the position of Chief Manager from 2018. This person has earned professional experience in more than three positions at various companies. John Golon went to the University of Nebraska - Lincoln and was studying there from 1975 to 1984. Piperton, Tennessee is the city, where this expert was lastly known to settle. John's email address and number can be easily accessed through this website on demand.
Name variants:
Johnn Golon,
Jon Golon,
Jack Golon,
Jackie Golon,
Jacky Golon,
Johnny Golon
Last updated May 17, 2024
Contact Information
Last Update
Jul 5, 2022
Location
Piperton, TN
Company
Brickhouse Buffet & Carryout
Workplace
Chief Manager
Work History
Education
1975 — 1984
1979 — 1984
Occupations
Executive
Manager
Business Consultant
Operations Manager
Advisor
Skills
Food
Food Service
Seafood
Strategic Planning
Restaurants
Restaurant Management
Negotiation
Operations Management
Food and Beverage
Team Building
Sales
Business Planning
New Business Development
Customer Service
Contract Negotiation
Event Planning
Marketing Strategy
Forecasting
Financial Analysis
Sales Management
Budgets
Public Relations
Menu Development
Marketing
Income Statement
Hospitality
Leadership
P&L
Retail
Market Planning
Management
FAQs about John Golon
What is the main profession of John Golon?
John Golon is a Chief Manager.
What jobs is John Golon proficient at at?
John is proficient at Executive and Manager jobs.
Where does John Golon live?
Piperton, Tennessee is the place where John Golon lives
Where did John Golon work?
John worked at Brickhouse Buffet & Carryout, Jg Restaurant Consultants.
What education does John Golon have?
John studied at the University of Nebraska - Lincoln from 1975 to 1984.
Are there any special industries John Golon is connected to?
John Golon works in Restaurants industry.
What are special skills of John Golon?
John has skills in the following areas: Food, Food Service, Seafood, Strategic Planning, Restaurants, Restaurant Management, Negotiation, Operations Management, Food and Beverage, Team Building, and Sales.