Jim Louie is a highly qualified expert, who works in Sodexo as a General Manager since 2014. This expert gained professional experience in more than four positions at different companies. Jim Louie went to the Le Cordon Bleu College of Culinary Arts - San Francisco and received education from 1985 to 1987. New Orleans, Louisiana is the area, where this person was known to be located. Jim Louie's contacts can be easily accessed through SoftwareOfficial by request.
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James Louie
Last updated May 27, 2024
Contact Information
Workplace
Colleagues
Work History
General Manager
Sodexo is the world leader in Quality of Life services.For almost 50 years, we have developed a unique expertise supported by 420,000 employees specialized in more than 100 different profess...
from Oct 2014
Executive Chef and Unit Manager
11184 Huron St SUITE 11, Northglenn, CO 80234
Feb 2013 — Feb 2014
Education
1973 — 1976
1970 — 1973
Occupations
Executive
Chief Executive Officer
Leader
Cook
Head Chef
Manager
Corporate Executive
Chief Executive
Managers
Chef
Head Cook
Operations Manager
Skills
Menu Development
Culinary Skills
Food
Catering
Food and Beverage
Restaurants
Fine Dining
Food Service
Banquets
Food Safety
Cuisine
Restaurant Management
Recipes
Cooking
Haccp
Hospitality Management
Hospitality
Food Industry
Pre Opening
Sanitation
Food Preparation