Jim Betz

Head Brewer

Jim Betz is a skilled expert, who works in Coney Island Brewery main office of which is in 311. as a Head Brewer from 2019. This person has earned professional experience in more than four positions at various companies. Jim Betz went to the Hunter College and got education there from 2003 to 2008. Northport, New York is the city, where this expert was lastly known to live. The person's contacts are accessed through this website on demand.
Name variants:
James Betz
Last updated May 26, 2024

Contact Information

Last Update
Jul 10, 2022
Location
Northport, NY
Company
Coney Island Brewery

Workplace

Head Brewer

Work History

Head Brewer

Brooklyn, NY
from Dec 2019

Brewer and Operations Director

Jul 22, 2017 — Mar 2019

Bartender

170 Waverly Pl, New York, NY 10014
Aug 2, 2015 — Jul 21, 2017

Head Bartender

11 Madison Ave, New York, NY 10010
Oct 16, 2009 — Jul 31, 2015

Occupations

Executive
Director of Operations
Operations Manager

Skills

Customer Service
Powerpoint
Outlook
Food
Microsoft Word
Microsoft Office
Microsoft Excel
Teamwork
Hospitality
Event Planning
Menu Development
Fine Dining
Public Speaking
Restaurants
Social Media
English
Windows
Research
Teaching
Photoshop
Event Management
Hospitality Management
Sales

FAQs about Jim Betz

What is the profession of Jim Betz?

This professional's job is Head Brewer

What are the main profession of This professional?

These person's professions are Executive and Director of Operations

Where does Jim Betz live?

Jim lives in Northport, New York.

Where did Jim Betz work?

The professional worked at Coney Island Brewery, Wet Ticket Brewing.

What education does Jim Betz have?

Jim studied at the Hunter College from 2003 to 2008.

Are there any professional industries, that Jim Betz is connected to?

This professional works in Food Production industry.

What are professional skills of Jim Betz?

This professional has the following skills: Customer Service, Powerpoint, Outlook, Food, Microsoft Word, Microsoft Office, Microsoft Excel, Teamwork, Hospitality, Event Planning, and Menu Development.
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