Jermaine Brown

Assistant General Manager

Jermaine Brown is a qualified professional, who works in Iron Hill Brewery & Restaurant main office of which is in 21. on the position of Assistant General Manager from 2019. This person gained professional experience in more than 12 positions at different companies. Jermaine Brown went to the Le Cordon Bleu _ North America and got education from 2013 to 2014. Atlanta, Georgia is the city, where this person was known to be settled. This professional's e-mail and phone are easily accessed through SoftwareOfficial on demand.
Name variants:
Jermaine Brown
Last updated May 25, 2024

Contact Information

Last Update
Jul 10, 2022
Email
je**@gmail.com
Location
Atlanta, GA

Workplace

Iron Hill Brewery & Restaurant
Assistant General Manager

Wilmington, DE

Industry

Restaurants, Eating Place

Work History

Assistant General Manager

2502 west 6Th St, Wilmington, DE 19805
from Sep 2019

General Manager

Jul 2019 — Sep 2019

General Manager

Jan 2019 — May 2019

Restaurant General Manager

452 Ignacio Blvd, Novato, CA 94949
Apr 2018 — Aug 2018

Professional Driver

Oct 2015 — Apr 2018

Independent Business Owner

Personal Chef/in home Private Chef /
Sep 2011 — Jan 2018

Restaurant General Manager

268 west Main St, Buford, GA 30518
Jul 2017 — Nov 2017

Manager In Training

Oct 2016 — Jul 2017

Manager and Executive Chef

Jan 2017 — May 2017

Executive Sous Chef

Jun 2016 — Sep 2016

Lead Line Cook and Chef

Jun 2015 — Nov 2015

Grill Cook

2500 Club Springs Dr, Roswell, GA 30076
Externship Site Fabricate & Portion Meat for grill Produce sides for a la carte menu Restock line for bistro menu Inventory control Assisted banquet chef with platters Supervised Pool...
May 2012 — Oct 2012

Education

Occupations

Executive
Chief Executive Officer
Corporate Executive
Chief Executive

Skills

Menu Development
Dinners
Banquets
Fine Dining
Culinary Skills
Cooking
Sauces
Grill
Catering
Sanitation
Food Safety
Food
Pre Opening
Servsafe
Hospitality
Restaurants
Hospitality Management
Customer Service
Food Styling
Personal Chef Services
Chef
Restaurant Management
Recipes
Pastry
Cuisine
Food Preparation
Food Quality
Gourmet
Hospitality Industry
Culinary Management
Inventory Management
Recipe Testing
Food and Beverage
Event Planning
Team Building
Training
Leadership
Time Management
Hiring
Management
Desserts
Customer Satisfaction
New Restaurant Openings
Micros
Wine
Microsoft Office
Scheduling
Customer Engagement
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