Jeff Gouge
Regional Vice President of Operations and General Manager - Arctic Club Seattle
With work experience over 22 years, this person is nowadays working at The Arctic Club Seattle - a Doubletree by Hilton Hotel as a General Manager and Regional Director of Operations (The Hotel Group). Jeff received his education from 1989 to 1993 at the Washington State University. This person lives in Seattle, Washington. To contact Jeff, you can look for their phone or email address or get exhaustive information by requesting access to the person's further details on this webpage.
Name variants:
Geoffrey Gouge,
Jefferson Gouge,
Jeffrey Gouge
Last updated May 24, 2024
Contact Information
Last Update
Jul 5, 2022
Email
je**@msn.com
Location
Seattle, WA
Workplace
General Manager and Regional Director of Operations (The Hotel Group)
Seattle, WA
Industry
Hospitality
Colleagues
Work History
General Manager and Regional Director of Operations (The Hotel Group)
General Manager of the Arctic Club Seattle - a Doubletree by Hilton Hotel. Also provide regional oversight to The Hotel Group's Seattle area hotel's.
from Mar 2010
Director of Operations
Oversee operations of the Hotel Group's Pacific Northwest portfolio of hotels in Washington, Oregon and Idaho. Total of 11 hotels reported directly to me.
2006 — 2008
Education
1989 — 1993
Occupations
Executive
Vice President of Operations
Chief Executive Officer
Director of Operations
Vice President
Chief Executive
Corporate Executive
Operations Manager
Skills
Hotels
Hotel Management
Hospitality Management
Onq
Yield Management
Hospitality
Pre Opening
Revenue Analysis
Hospitality Industry
Banquets
Resorts
Food and Beverage
Rooms Division
Tourism
Catering
Front Office
Restaurants
Meeting Planning
Team Building
Micros
Convention Services
Restaurant Management
Banquet Operations
Revenue Forecasting
Culinary Skills
Hiring
Concierge Services
Fine Dining
Food
Pre Opening Experience
Lodging
Opening Hotels
Menu Development
Property Management Systems
Guest Service Management
Rooms Division Management
Menu Engineering
Guest Recovery
Hotel Administration
Menu Costing
Venue Management
Food Service
Opera