Jamie Milligan is a eficient professional, working in Brooke Carpenter Consulting on the position of Lead Quality Consultant since 2018. This person has earned professional experience in more than seven positions at different companies. Jamie Milligan went to the Indiana University–Purdue University Indianapolis and was studying there from 2011 to 2015. Jamie Milligan has such qualifications as Haccp and Preventive Foods Qualified Individual. Fishers, Indiana is the area, where this person was lastly known to settle. This expert's email address and number can be accessed through SoftwareOfficial on demand.
Name variants:
James Milligan,
Jameson Milligan,
Jamesina Milligan
Last updated May 24, 2024
Contact Information
Last Update
Jun 25, 2022
Email
ja**@jardenhomebrands.com, bl**@aol.com
Location
Fishers, IN
Company
Brooke Carpenter Consulting
Workplace
Lead Quality Consultant
Work History
Quality Manager
5846 west 73Rd St, Indianapolis, IN 46278
Endangered Species Chocolate is a food production company based out of 5846 W. 73rd. St., Indianapolis, Indiana, United States.
Sep 2016 — Aug 2018
Production Supervisor and Quality Analyst Technician
9999 east 121St St, Fishers, IN 46037
Feb 2015 — Aug 2016
Quality Technician
6755 west North St north, Delphi, IN 46923
Oct 2013 — Feb 2015
Quality Intern
Cataloguing, document creation and review, database entry, standard laboratory and sensory testing required, raw materials, and training in sqf editions 6 and 7.
Jun 2011 — Aug 2011
Education
2006 — 2011
Occupations
Counselor
Quality Manager
Advisor
Managers
Skills
Food Industry
Food Safety
Haccp
Sqf
Ingredients
Microsoft Office
Food Processing
Food Quality
Manufacturing
Quality System
Continuous Improvement
Inventory Management
Microsoft Excel
Food
Food Science
Tqm
Food Technology
Food Manufacturing
Quality Assurance
Food Packaging
Quality Auditing
Sensory Evaluation
Food Labelling
Hygiene
Team Building
Sanitation
Food Microbiology
Raw Materials
Quality Control
Iso
Purchasing
Brewing
Iso 22000
Access
Brc
Dairy
Gmp
Tpm
Operations Management
Iso 9000
Bakery
Sop Development
Asq Member
Public Speaking
Leadership
Ansi