Jack O'brien is a eficient professional, that works in Smg as a Senior Vice President, Food and Beverage, Convention Centers from 2015. This person gained professional experience in more than 12 positions at different companies. Jack O'brien went to the University of Maryland and was studying there from 1971 to 1976. Medford, New Jersey is the city, where this person was known to be living. The professional's e-mail and phone can be accessed through this website on demand.
Name variants:
Jackie O'Brien,
Jacky O'Brien,
Bud O'Brien
Last updated Jan 24, 2024
Contact Information
Workplace
Colleagues
Work History
Senior Vice President, Food and Beverage, Convention Centers
Provided expert guidance and support to the SMG (Savor and Premier Food Services) Convention Center Food and Beverage portfolio of venues with initial focus on McCormick Place, Moscone Cente...
Nov 2015 — Nov 2016
Principal and Owner
Provide consulting and project management services to the hospitality industry, specializing in convention centers and cultural attractions. Focus on operational excellence, improving and el...
from Nov 2016
Director of Event Services
Philadelphia, PA
Direct responsibility for managing all aspects and logistics of the Eighth World Meeting of Families scheduled to be held in Philadelphia September 22-27, 2015. Selected as the host city by ...
Dec 2013 — Nov 2015
Principal and Consultant
Burbank, CA
Manask & Associates is North America's leading food and beverage and gift shop/retail earned income consultants to cultural institutions and the hospitality industry providing expert advice...
Jan 2013 — Dec 2013
Aramark Sports and Entertainment
Managed North American Convention Center, Retail Merchandise and Facility Services operations with annual revenues exceeding $350 million, along with direct oversight of Sports & Entertainme...
2008 — 2011
President and Executive Vice President - Convention Centers and Cultural Attractions
2400 Market St, Philadelphia, PA 19103
Managed the consolidation of Convention Centers and Cultural Attractions into single business group with annual revenues in excess of $300 million. Built management team, developed single mi...
2005 — 2008
Regional Vice President
2400 Market St, Philadelphia, PA 19103
MidAtlantic / Northeast Region
2003
2005 Direct oversight and P&L responsibility for all ARAMARK Sports & Entertainment venues (stadiums, arenas,convention centers, amphitheaters and reta...
2003 — 2005
Vice President of Operations
2400 Market St, Philadelphia, PA 19103
Direct oversight and P&L responsibility for all ARAMARK Sports & Entertainment venues (stadiums, arenas, convention centers, amphitheaters and retail merchandise) in Mid Atlantic Region rang...
2000 — 2003
General Manager - Oriole Park at Camden Yards
2400 Market St, Philadelphia, PA 19103
1998 — 2000
Regional Director of Food and Beverage - First Union Center
2400 Market St, Philadelphia, PA 19103
1995 — 1998
Rittenhouse Hotel
Responsible for all aspects of the food and beverage operations of this boutique, luxury hotel and condominium in Philadelphia. Received first of 20 consecutive AAA Five Diamond ratings in 1...
1990 — 1995
Sheraton Corporation, North American Division
Director of Catering and Convention Services for the opening of the 1,200 room Sheraton New Orleans Hotel. Director of Food & Beverage for opening of the AAA Four Diamond Sheraton Grande, To...
1979 — 1990
Education
1971 — 1976
Occupations
Professor
School Principal
Executive
Owner
Senior Vice President
Government Official
Premier
Managers
School Administrator
Educational Manager
Chief Executive
Vice President
Government Service Executive
Skills
Hospitality Management
Driving Operational Excellence
F&B Management
Menu Engineering
Menu Development
Managing Client Relationships
Building High Performance Culture
Event Management
Venue Management
Catering
Pre Opening Experience
P&L Operations
Organic Growth Strategies
Skilled Communicator
Long Term Customer Relationships
Crm
High Performance Teams
Multi Unit Operations Management
Food and Beverage
Culinary Skills
Hotels
Food Safety
Food Service
Income Statement
Restaurant Management
Hospitality
Hospitality Industry
Restaurants
Profit
New Business Development
Leadership
Customer Satisfaction
Strategy
Inventory Management
Marketing
Management
Food
Business Planning
Cost Control
Recruiting
Strategic Planning
Contract Negotiation
Banquets
Performance Management
Meeting Planning
Facilities Management
Retail
Resorts
Revenue Analysis
P&L Management
FAQs about Jack O'brien
What's the profession of Jack O'brien?
This professional's job is Principal and Owner
What jobs is Jack O'brien proficient at at?
The expert is proficient at such jobs as Professor and School Principal.
Where is Jack O'brien currently located?
Jack O'brien is located in Medford, New Jersey.
What is Jack's email?
The expert's email is ob**@gmail.com.
How many companies did Jack O'brien work at?
The professional worked at 12 jobs.
What education does Jack O'brien have?
Jack studied at the University of Maryland from 1971 to 1976.
Are there any professional industries Jack O'brien is connected to?
Jack O'brien works in Hospitality industry.
Are there any professional skills, that Jack O'brien has?
This professional has skills in the following areas: Hospitality Management, Driving Operational Excellence, F&B Management, Menu Engineering, Menu Development, and Managing Client Relationships.