Gus Castaneda is a eficient expert, working in Sheraton main office of which is in 184. on the position of Assistant General Manager since 2019. This person has earned professional experience in more than nine positions at different companies. Gus Castaneda went to the Duetto University and got education there from 2015 to 2015. Portland, Oregon is the area, where this person was lastly known to be settled. This professional's e-mail and phone can be accessed through SoftwareOfficial on demand.
Name variants:
Angus Castaneda,
Augustus Castaneda,
Augustine Castaneda,
Austin Castaneda,
Gustaf Castaneda
Last updated May 18, 2024
Contact Information
Last Update
Jul 5, 2022
Email
gc**@markspencer.com, gu**@redlion.com
Location
Portland, OR
Company
Workplace
Colleagues
Work History
General Manager
750 south Central Ave, Marshfield, WI 54449
Jan 2013 — Nov 2018
General Manager
409 southwest 11Th Ave, Portland, OR 97205
Feb 2001 — Dec 2012
General Manager
1550 Market St SUITE 350, Denver, CO 80202
Administration of 150 room hotel with 10K square feet of conference, catering, restaurant and lounge. Successfully meeting budgetary goals and increasing revenues in highly competitive marke...
May 2000 — Aug 2013
General Manager
6201 north 24Th Pkwy, Phoenix, AZ 85016
81 room limited service property - Aggressive sales effort to increase solid based revenues during low season, daily rate management to maximize opportunities, ensure accounting policies, pe...
May 2000 — Feb 2001
Restaurant Manager
7801 northeast Greenwood Dr, Vancouver, WA 98662
Named one of Historic Hotels of America's top luxury properties. Management and implementation of seasonal menus. Budgeting and P & L reviews. Coordinate guest chef program, marketing & prom...
May 1996 — Jan 1999
Rooms Division Manager
White Plains, NY
Starwood Lodging Corporation. – 140 Rooms Maximized revenues and occupancy placing property in top producer spot, increased ADR and RevPar by yield management, direct promotions and helped s...
Jan 1995 — May 1996
Education
2015 — 2015
1984 — 1984
1981 — 1982
1980 — 1981
Occupations
Executive
Chief Executive Officer
Corporate Executive
Chief Executive
Skills
Hotels
Yield Management
Food and Beverage
Catering
Hospitality
Management
Event Management
Hospitality Management
Hotel Management
Tourism
Rooms Division
Restaurants
Revenue Analysis
Hospitality Industry
Front Office
Event Planning
Marketing
Sales
Lodging
Customer Satisfaction
Budgets
Luxury
Meeting Planning
Leadership
Concierge Services
Employee Training
Customer Service
Menu Development
Food
Guest Service Management
Banquets
Onq
Training
Convention Services
Hotel Booking