Gregg Comito

General Manager

Gregg Comito is a qualified expert, who works in Springhill Suites By Marriott New Bern as a General Manager since 2018. Gregg has earned professional experience in more than 15 positions at various companies. Gregg Comito went to the Middle Tennessee State University (Mtsu) and got education from 1990 to 1991. Durham, North Carolina is the city, where this expert was lastly known to be situated. The professional's email address and phone can be easily accessed through this website on demand.
Name variants:
Gregg Comito
Last updated May 17, 2024

Contact Information

Last Update
Jul 4, 2022
Email
gw**@yahoo.com
Location
Durham, NC
Company
Springhill Suites By Marriott New Bern

Workplace

Work History

General Manager

from Nov 2018

General Manager

from Apr 2014

General Manager

Oct 2012 — Mar 2014

General Manager

Bethesda, MD
Jan 2012 — Sep 2012

General Manager Search

Raleigh NC
Dec 2010 — Nov 2011

General Manager

Promoted from banquet server to General Manager within first 2 years of employment. Increased Revpar index by 20% in the first year Decreased turnover margin by 50% through increased staff s...
Dec 2007 — Dec 2010

General Manager

2007 — 2010

General Manager

Mississippi
Jan 2006 — Mar 2010

Sales and Catering Manager

Responsible for banquet revenue growth of 25% Improved HR audit goal from 85% to 92% on last HR audit Achieved property's first Outstanding QA rating during 2010 Achieved Turnaround Hotel of...
Dec 2004 — Nov 2007

Assistant Manager

Jan 2004 — Jan 2005

Buyer/Expediter

Buyer for all commodities involved in the production process Responsible for plant purchasing Responsible for vendor selection and negotiating contracts with new and current vendors Respon...
Jan 2001 — Jan 2003

Manufacturing Manager

Managed 53 employees and 2 supervisors in a 40 million dollar shipping operation Responsible for hiring, training, budgeting, scheduling, and overseeing all manufacturing operations Initiate...
Jan 2000 — Jan 2001

Business Unit Manager

Managed 150 employees and 5 supervisors in a 1.9 million part/month manufacturing operation Responsible for training, safety awareness, budget analysis, scheduling, and all department operat...
Jan 1998 — Jan 2000

Production Supervisor

Supervised 24 employees in a Curing facility. Responsible for training, troubleshooting equipment, and achieving corporate directives Implemented QS 9000
Jan 1995 — Jan 1998

Supervisor

UPS
Supervised 100 employees in an 11 million per year package distribution center Responsible for training, evaluation, scheduling, safety, delivery operations and cost planning Implemented re...
Jan 1990 — Jan 1995

Occupations

Executive
Chief Executive Officer
Corporate Executive
Chief Executive

Skills

Revenue Forecasting
Guest Recovery
Rooms Division Management
Lodging
Tourism
Guest Service Management
Onq
Catering
Food
Banquets
Property Management Systems
Hospitality
Micros
Front Office
Revenue Analysis
Hotels
Hotel Administration
Hospitality Industry
Hospitality Management
Food and Beverage
Hotel Management
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