Frank Tedesco

Chief Executive Officer

For over 14 years Frank Tedesco has been working in different jobs. Recently, this professional worked as a Vice President Operation in Ready Pac Foods, Inc. developing different skills. You can find Frank in Vineland, New Jersey, where he is located nowadays. SoftwareOfficial has all the information you need to be in touch with Frank Tedesco, such as Frank Tedesco's number or e-mail. Send the request to get more data.
Name variants:
Francis Tedesco, Franklin Tedesco
Last updated May 15, 2024

Contact Information

Last Update
Jun 23, 2022
Email
ft**@safewaygroup.net, ft**@safewayfreezerstorage.com
Location
Vineland, NJ

Workplace

Vice President Operation

Industry

Food Production

Work History

Vice President Operation

4401 Foxdale Ave, Irwindale, CA
2008 — 2009

Chief Executive Officer

97 north Mill Rd, Vineland, NJ 08360
The Safeway Group is a company that has taken their passion for food and created interlinked business segments to support quality products and services to the food industry. Our commitment i...
from 2009

Plant Manager

1995 — 2008

Occupations

Executive
Chief Executive Officer
Vice President
Corporate Executive
Chief Executive

Skills

Food Industry
Food
Food Processing
Food Safety
Haccp
Food Service
Union Experience

FAQs about Frank Tedesco

What is the main profession of Frank Tedesco?

The expert is a Chief Executive Officer.

What are the main profession of Frank?

These person's professions are Executive and Chief Executive Officer

Where is Frank Tedesco located?

Frank is currently located in Vineland, New Jersey.

Does Frank Tedesco have the email address?

ft**@safewaygroup.net and ft**@safewayfreezerstorage.com is The expert's email address.

How many companies did Frank Tedesco work at?

The professional worked at three jobs.

What is the industry that Frank Tedesco worked in?

This professional works in Food Production industry.

What are professional skills of Frank Tedesco?

Frank has such skills as Food Industry, Food, Food Processing, Food Safety, Haccp, Food Service, and Union Experience.
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