Fernando Fred Alvarez

Director of Food and Beverage

Fernando Fred Alvarez is a skilled professional, working in Holiday Inn & Suites Nw/Utsa on the position of Director of Food and Beverage since 2019. Fernando Fred Alvarez has earned professional experience in more than 11 positions at different companies. Fernando Fred Alvarez went to the Devry University and received education from 2013 to 2014. Fernando Fred Alvarez has such qualifications as ServSafe Food Management Certified 5 years. Alton, Texas is the area, where this professional was lastly known to live. Fernando's email address and phone number can be accessed through this website on demand.
Name variants:
Fernando Alvarez
Last updated May 14, 2024

Contact Information

Last Update
Jul 13, 2022
Email
fa**@yahoo.com
Location
Alton, TX
Company
Holiday Inn & Suites Nw/Utsa

Workplace

Director of Food and Beverage

Work History

Director of Food and Beverage

from Aug 2019

Operator and Partner

10 Dominion Dr, San Antonio, TX 78257
Jan 2019 — Apr 2019

General Manager

1815 The Exchange, Atlanta, GA 30339
General Manager of Store Operations
Nov 9, 2017 — Oct 2018

Business Owner

Owner, Pit Master, Kitchen Manager, Food Truck Operator
Mar 2015 — Apr 2016

Recreation Manager

270 Biscayne Boulevard Way, Miami, FL 33131
Sep 2014 — Feb 2015

Recreation Pool Manager

Miami, FL
Sep 2014 — Feb 2015

General Manager

3900 east Mexico Ave SUITE 1100, Denver, CO 80210
Dec 2010 — Aug 2014

Assistant Food and Beverage Manager

4001 Maple Ave, Dallas, TX 75219
Jun 2006 — Dec 2010

Assistant Food & Beverage Manager

Jun 2006 — Dec 2010

Night Auditor/Manager on Duty

Dec 2004 — Dec 2006

Night Auditor

Overnight Manager on Duty. Worked closely with security and night staff to ensure guest satisfaction and safety. Balanced daily department revenue and reconciled phone/movie revenue. Bala...
Dec 2004 — Dec 2005

Education

2013 — 2014

Business in Hospitality Management

from 2013
2005 — 2006

Hotel and Restaurant Management

2005 — 2006
1998 — 2000

High School Diploma

1993 — 1997

Occupations

Executive
Director
Partner
Operations Manager
Chief Executive

Skills

Restaurants
Training
Customer Service
Management
Leadership
Menu Development
Restaurant Management
Sales
Food
Hotels
Time Management
Customer Satisfaction
Micros
Food and Beverage
Microsoft Excel
Microsoft Word
Hiring
Microsoft Office
Research
Powerpoint
New Restaurant Openings
Serve Safe Certified
Excellent communication skills and perfect attendance record. Proficient in MS Windows
MS Word and Excel. Hotel systems such as Fosse
Marsha
Epitome
Opera
Profit Manager
Encore
Micros 9700
Aloha Reliant
Menulink
VBoss
Avero
Kronos Payroll
ETime Payroll and ADP Vantage.
Login