Eric Doan

General Manager

For over 11 years Eric Doan has been working in different jobs. Recently, Eric worked as a General Manager in Panera Bread widening experience. This professional graduated from Washington State University in 1982 where this professional received all the necessary knowledge. You can find this person in Seattle, Washington, where he lives nowadays. SoftwareOfficial has all the personal info you need to connect Eric Doan, such as Eric's phone or e-mail. Feel free to send us the request to get additional info.
Name variants:
Erik Doan, Erick Doan, Rick Doan, Ricky Doan
Last updated May 11, 2024

Contact Information

Last Update
Feb 1, 2016
Location
Seattle, WA
Company

Workplace

Panera Bread
General Manager

Saint Louis, MO

Industry

Restaurants

Work History

General Manager

from Dec 2010

Pallino Pastaria

Dec 2009 — Dec 2010

Owner

Dec 1999 — Nov 2009

Education

Occupations

Executive
Chief Executive Officer
Corporate Executive
Chief Executive

Skills

Restaurant Management
Restaurants
Food Service
Multi-unit
Menu Development
Food & Beverage
Labor Control
Catering
Serve Safe Certified
New Restaurant Openings
ServSafe
Food
Culinary Skills
Hospitality
Cooking
Customer Service
Inventory Management
Hospitality Management
Food Safety
Food Preparation

FAQs about Eric Doan

What is the main profession of Eric Doan?

The expert is a General Manager.

What are the profession of Eric Doan?

These person's professions are Executive and Chief Executive Officer

Where does Eric Doan live?

The professional currently lives in Seattle, Washington.

Where did Eric Doan work?

The professional worked at Panera Bread, Redmond Town Center.

Where has Eric Doan studied?

Eric studied at the Washington State University from 1979 to 1982.

What is the industry that Eric Doan worked in?

This person works in Restaurants industry.

What are the skills of Eric Doan?

This person has the following skills: Restaurant Management, Restaurants, Food Service, Multi-unit, Menu Development, Food & Beverage, Labor Control, Catering, and Serve Safe Certified.
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