Since 2016, Eny Lai has been working in China Live Ventures Limited 1096, 1096. Eny is a well-qualified Director of Human Resources with over 17 years of work experience. According to Eny's CV and work profile, Eny Lai has worked at more than seven places with diverse backgrounds and got different skills. Eny attended school at the University of North Texas from 2001 to 2003. Eny Lai can be found in San Francisco, California – where this professional is currently located. You can search for the person's e-mail and phone. We can also provide you with additional contact information upon request.
Name variants:
Eny Lai
Last updated May 11, 2024
Contact Information
Last Update
Jun 23, 2022
Email
en**@tastesonthefly.com, el**@larkcreek.com, en**@chinalivesf.com
Location
San Francisco, CA
Company
Workplace
Colleagues
Work History
Director of Human Resources
644 Broadway, San Francisco, CA 94133
Sep 1, 2016 — May 2018
Account Receivable Specialist
2010 California Crossing Rd, Dallas, TX 75220
May 2000 — Sep 2003
Education
2001 — 2003
Occupations
Executive
Director
HR Specialist
Human Resources Specialist
Operations Manager
Recruitment
Skills
Food
Employee Benefits
Hiring
Customer Service
Hospitality Management
Benefits Administration
Payroll
Hr Policies
Human Resources
Banquets
Culinary Skills
Management
Hospitality Industry
FAQs about Eny Lai
What's the main profession of Eny Lai?
Eny is a Director of Payroll and Benefits.
What are the profession of Eny Lai?
These person's professions are Executive and Director
Where is Eny Lai located?
The expert is located in San Francisco, California.
What is Eny's email?
Eny's email is en**@tastesonthefly.com and el**@larkcreek.com.
Where did Eny Lai work?
The expert worked at China Live Ventures Limited Lp, Tastes on the Fly.
Where has Eny Lai studied?
Eny studied at the University of North Texas from 2001 to 2003.
Are there any professional industries Eny Lai works in?
This professional works in Hospitality industry.
Are there any skills Eny Lai has?
Eny Lai has skills in the following areas: Food, Employee Benefits, Hiring, Customer Service, Hospitality Management, Benefits Administration, Payroll, Hr Policies, Human Resources, and Banquets.