Emily Cavelier is a qualified professional, that works in Mandala Café on the position of Teacher, Chef, Co-Facilitator since 2019. This expert gained professional experience in more than nine positions at various companies. New York, New York is the area, where this expert was lastly known to settle. This person's email address and number can be easily accessed through this website on demand.
Name variants:
Emilie Cavelier,
Emilia Cavelier,
Emely Cavelier,
Emilee Cavelier,
Emmalee Cavelier,
Em Cavelier,
Emmy Cavelier,
Emmie Cavelier,
Millie Cavelier,
Milly Cavelier,
Ellie Cavelier,
Emma Cavelier,
Erma Cavelier
Last updated Apr 26, 2024
Contact Information
Last Update
Jul 1, 2022
Email
em**@gmail.com
Location
New York, NY
Company
Mandala Café
Workplace
Teacher, Chef, Co-Facilitator
Work History
Teacher, Chef, Co-Facilitator
Ongoing curriculum development and co-facilitation of Mandala Kitchens Culinary Training, offering culinary training and lifestyle wellness tools to people on the edges in order for trainees...
from Jan 2019
Chef
I cook three course dinners for 25 nightly. Dinners highlight an abundance of CSA produce, offer vegetarian options, and aim to hit the delicious note between health and comfort.
from May 2014
Teacher
Herbal and dietary interactive education to empower students to create proactive wellness. Some classes include: natural herbal facial and body care, kitchen pharmacy herbs and spices, foods...
Oct 2013 — Apr 2014
Recipe Tester and Developer
New York, NY
I test and develop a wide range of products from gluten-free baked goods, vegan baked goods, holiday foods, beverages, and more.
May 2007 — Nov 2013
Private Chef
Private cooking for families and individuals to suit all diets and special health needs. I also worked as a private chef from February 2008- September 2009. Specializing in nutrient dense an...
from May 2013
Executive Chef
Indiana
developed a line of raw vegan energy bars, pies, and granolas
developed a line of baked vegan oatmeal cookies
developed baked vegan gluten-free granolas and cookies
my position includes ...
Nov 2008 — Oct 2011
Herbalist, Chef
Nourishing Root: feed your whole self.
I offer:
Private Cooking customized to the client's preferences
Recipe Development for wholesale and restaurants.
Wellness Consultations: dietary ...
from 2011
Pastry Chef
designed raw desserts for vegan cafe, catering, and food cleanses for owner and celebrity chef Jill Pettijohn
developed baked sprouted yeast-free breads and specialty cakes
developed and ...
Apr 2007 — Dec 2008
Pastry Chef
oversaw restaurant pastry department, wholesale production department, juice bar cafe desserts and snacks
products used whole unprocessed ingredients like fruit, nuts, coconut, agave, and ...
Oct 2004 — Feb 2007
Education
2008 — 2011
2003 — 2004
2000 — 2001
1996 — 2000
Occupations
Health Specialist
Herbalist
Traditional Chinese Herbalist
Cook
Chef
Professor
Volunteer
Executive
Partner
Waiter
Host
Cook
Herb Doctor
Food Preparer
Food Preparation Worker
Non-Profit
Chief Executive
Skills
Recipes
Pastry
Cooking
Food
Baking
Catering
Cakes
Recipe Testing
Chef
Restaurants
Menu Development
Culinary Skills
Nutrition
Ingredients
Dinners
Bread
Restaurant Management
Desserts
Banquets
Gourmet
Cuisine
Bakery
Fine Dining
Food Preparation
Chocolate
Menu Costing
Food Service
Food Writing
Wine
Food Cost Management
Food Processing
Food and Beverage
Cookies
Sauces
Food Safety
Wedding Cakes
Food Science
Food Industry
Gluten Free
Pies
Cake Decorating
Culinary Management
Vegetarian
Menu Engineering
Sanitation
Parties
Mediterranean
Culinary Education
Raw
Wellness