Elizabeth Collier Eichhorn is a eficient professional, that works in Ampersand Dinner on the position of Owner and Founder from 2018. Elizabeth Collier Eichhorn gained professional experience in more than 11 positions at different companies. Elizabeth Collier Eichhorn went to the Fuller Theological Seminary and received education from 2010 to 2012. This person has such qualifications as Certificate of Nutrition and Health, Business Administration, and Serv Safe. Pasadena, California is the area, where the professional was known to live. This expert's email address and phone are easily accessed through this website on demand.
Name variants:
Elisabethe Eichhorn,
Elizibeth Eichhorn,
Elizybeth Eichhorn,
Bella Eichhorn,
Betty Eichhorn,
Bettie Eichhorn,
Bet Eichhorn,
Bett Eichhorn,
Bette Eichhorn,
Betta Eichhorn,
Betsy Eichhorn,
Betsey Eichhorn,
Betsi Eichhorn,
Beth Eichhorn,
Bess Eichhorn,
Bessie Eichhorn,
Bessy Eichhorn,
Bettina Eichhorn,
Dicey Eichhorn,
Elsie Eichhorn,
Elisa Eichhorn,
Elsa Eichhorn,
Eliza Eichhorn,
Ellie Eichhorn,
Elly Eichhorn,
Ibby Eichhorn,
Ilse Eichhorn,
Liz Eichhorn,
Lizzy Eichhorn,
Lizzie Eichhorn,
Liza Eichhorn,
Lisa Eichhorn,
Lissa Eichhorn,
Lise Eichhorn,
Lisette Eichhorn,
Lizette Eichhorn,
Lisbet Eichhorn,
Lizbeth Eichhorn,
Libby Eichhorn,
Lisl Eichhorn,
Lissi Eichhorn,
Sissi Eichhorn,
Tess Eichhorn
Last updated May 10, 2024
Contact Information
Last Update
Jul 5, 2022
Location
Pasadena, CA
Company
Ampersand Dinner
Workplace
Owner and Founder
Work History
Director of Events and Programming
85 north Raymond Ave #215, Pasadena, CA 91103
Creating events to help small businesses grow and learn profitable skills.
Organize large pitchfests, hackathons, and StartUp Weekend.
Managed weekly Meetup groups
Oversaw the Pasadena S...
Sep 2015 — Jan 2016
Volunteer Manager
12 south Fair Oaks Ave, Pasadena, CA 91105
Oversaw and coordinated the volunteers Artisanal LA's Spring Show and LA Street Food Fest.
Other tasks:
Setting up event
Volunteer Training
Ticket Sales
Promotion of event
Mar 2015 — Jul 2015
Property Manager
634 Mission St, South Pasadena, CA 91030
Responsible for overseeing all on-site tenant and the care of the property.
Aug 2012 — Aug 2014
Owner
Food producer, business manager, food writer and educator, advocate for sustainability, and instructor of healthy eating. At Mary Lee Kitchen, we believe that what we eat matters. Each of us...
Nov 2012 — Aug 2014
Counselor
Managing Middle Schoolers
Tutoring them in their homework
preparing activities for them that would keep them occupied and engaged
Apr 2013 — Jun 2014
Founder
Allergy friendly food delivery and meal planning. Creator of the networking event: Ampersand Dinners
from Dec 31, 2013
Intern
night shift preparation. chopped. prepared for the next day baking.
Jun 2013 — Jul 2013
Recipe Developer
Create recipes to fit different food allergies
Recipes have been in:
Darling Magazine
Whole Foods
Abundant Harvest
Living Luxe Gluten Free
Women's Health
Health Smart Magazine (Metho...
from Nov 2012
Business Owner
Mary Lee Kitchen is a food company with three areas (blog, product, and education) all geared to help gather all people at the table, no matter their dietary restriction or food allergy.
M...
from Nov 2012
Real Estate Agent
I get to help you sell your home!
Education
2010 — 2012
2005 — 2007
2003 — 2005
Occupations
Executive
Owner
Founder
Director
Chief Executive
Founding Member
Operations Manager
Skills
Leadership
Coordinating Events
Writing
Team Building
Social Media
Public Speaking
Food Allergies
Food
Customer Oriented
Event Planning
Teaching
Blogging
Cooking
Customer Satisfaction
Food and Beverage
Catering
Fundraising
Nonprofit Organizations
Microsoft Office
Marketing
Microsoft Excel
Hospitality
Organic Products
Event Management
Nonprofits
Leadership Development
Community Outreach
Social Networking
Restaurants
Customer Service
Environmental Awareness
Social Media Marketing
Management
Public Relations
Volunteer Management
FAQs about Elizabeth Collier Eichhorn
What is the main profession of Elizabeth Collier Eichhorn?
Elizabeth is a Hospitality.
What are the main profession of Elizabeth?
These person's professions are Executive and Owner
Where is Elizabeth Collier Eichhorn located?
The expert is currently located in Pasadena, California.
Where did Elizabeth Collier Eichhorn work?
The expert worked at Ampersand Dinner, Spring Ahead Academy.
Where has Elizabeth Collier Eichhorn studied?
Elizabeth studied at the Fuller Theological Seminary from 2010 to 2012.
What are the certifications of Elizabeth Collier Eichhorn?
The professional received the following certifications: Certificate of Nutrition and Health, Business Administration, and Serv Safe.
What languages does Elizabeth Collier Eichhorn speak?
Elizabeth Collier Eichhorn speaks English.
Are there any skills, that Elizabeth Collier Eichhorn has?
This professional has such skills as Leadership, Coordinating Events, Writing, Team Building, Social Media, Public Speaking, Food Allergies, Food, Customer Oriented, Event Planning, and Teaching.