Doug Brinsmade is a high-skilled expert, working in What the Fish as a Owner since 2020. This person gained professional experience in more than six positions at different companies. Doug Brinsmade went to the The University of Texas at Austin and got education from 1985 to 1989. This expert has such qualifications as Haccp Cert. Austin, Texas is the area, where this person was lastly known to live. This expert's e-mail and phone are easily accessed through this website on demand.
Name variants:
Douglas Brinsmade
Last updated May 08, 2024
Contact Information
Last Update
Jul 5, 2022
Email
do**@fishinco.com
Location
Austin, TX
Company
What the Fish
Workplace
Owner
Work History
Vice President
Responsible for purchasing of raw material and sales of finished goods.
from Jul 2018
Director of Food Service
The Fishin Company is a direct importer and producer of sustainable seafood products sourced from around the world. Sales to both retail and food service operators in USA and Canada.
from Jan 2015
Director of Business Development
Responsible for developing new business for Sea Delight in USA and CANADA.
Brought in new accounts to include large retail and food service accounts to include
large restaurant chains and...
Jan 2011 — Jan 2013
General Manager
General Manager
Ran all daily activities of a Million dollar Seafood Factory and processor.
Processed FRESH seafood flown in from all over the world. Approximately 200,000 pounds a week.
...
Jan 1992 — Jan 1995
Education
1985 — 1989
Occupations
Executive
Owner
Vice President
Chief Executive
Skills
Product Development
Purchasing
Food Industry
Management
Strategy
Sales
International Trade
Team Building
Entrepreneurship
Marketing
Frozen Food
Logistics
Export
Seafood
Retail
Grocery
International Business
Import
Fish
Food Service
Food Processing
Sourcing
Supply Chain
Business Development
Fmcg
Catering
Strategic Planning
Strategic Thinking
Entrepreneur
Strategy Development
Mobile Technology
P&L Management