Derrick Provine

Restaurant General Manager

With work experience over one years, Derrick Provine is nowadays working at concept entertainment group as a Manager. Derrick received his education at the Lakeridge High School. Derrick is located in Vancouver, Washington. To contact with Derrick, you can look for their phone or email address or find exhaustive info by requesting access to their additional details.
Name variants:
Derek Provine
Last updated May 04, 2024

Contact Information

Last Update
Jul 5, 2022
Email
de**@hilton.com, de**@cegportland.com
Location
Vancouver, WA

Workplace

Manager

Industry

Investment Management

Work History

Bartender

2010 — 2011

Occupations

Executive
Restaurant General Manager
Manager
Bartender
Restaurant Manager
Catering Manager
Operations Manager

Skills

Restaurants
Customer Service
Restaurant Management
Team Building
Management
Event Planning
Food and Beverage
Budgets
Hospitality
Menu Development
Event Management
Food Service
Inventory Management
Food
Strategic Planning
Fine Dining

FAQs about Derrick Provine

What is the main profession of Derrick Provine?

The expert is a Restaurant General Manager.

What jobs is Derrick a professional at?

The expert is a professional such jobs as Executive and Restaurant General Manager.

Where does Derrick Provine currently live?

Vancouver, Washington is the place where Derrick Provine currently lives

Does Derrick Provine have the email address?

de**@hilton.com and de**@cegportland.com is Derrick Provine's email address.

How many companies did Derrick Provine work at?

The professional worked at two jobs.

What education does Derrick Provine have?

Derrick studied at the Lakeridge High School.

Are there any industries Derrick Provine is connected to?

This professional works in Management Consulting industry.

Are there any professional skills, that Derrick Provine has?

This professional has the following skills: Restaurants, Customer Service, Restaurant Management, Team Building, Management, Event Planning, Food and Beverage, Budgets, Hospitality, and Menu Development.
Login