Dan Multhup

Chief Operations Officer and Vice President Operations

Dan Multhup has been working as a Chief Operations Officer and Vice President Operations in Metro Restaurants since 2012. Furthermore, the person has on-the-job experience at more than two companies in the relevant field. Dan has a total work experience of 13+ years. Dan Multhup studied at the Northern Arizona University from 1997. Now Dan Multhup lives in Tucson, Arizona region. You can find this professional's actual phone number and email through SoftwareOfficial search.
Name variants:
Daniel Multhup
Last updated Feb 26, 2024

Contact Information

Last Update
Jul 10, 2022
Email
da**@login.com, dm**@comcast.net, da**@login.com
Location
Tucson, AZ

Workplace

Chief Operations Officer and Vice President Operations

Tucson, AZ

Industry

Food & Beverages

Work History

Chief Operations Officer and Vice President Operations

Arizona
Metro Restaurants is a Tucson-based restaurant management company. We operate four restaurants in southern Arizona as well as two golf courses and have partnered with El Charro Cafe and Sir ...
from Jan 2012

Director of Operations

Education

Occupations

Accountant
Account Manager
Executive
Director of Operations
Operations Manager

Skills

Food
Operations

FAQs about Dan Multhup

What is the main profession of Dan Multhup?

Dan is a Chief Operations Officer and Vice President Operations.

What are the profession of Dan?

These person's professions are Accountant and Account Manager

Where does Dan Multhup live?

The professional currently lives in Tucson, Arizona.

Does Dan Multhup have the email address?

da**@login.com and dm**@comcast.net is Dan's email address.

Where did Dan Multhup work?

The expert worked at Metro Restaurants, Metro Restaurants.

What education does Dan Multhup have?

Dan studied at the Northern Arizona University from 1997.

Are there any special industries, that Dan Multhup works in?

This person works in Food Production industry.

What are special skills of Dan Multhup?

Dan has skills in the following areas: Food and Operations.
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