Chris Loalbo is a high-skilled professional, that works in Iron Hill Brewery & Restaurant main office of which is in 21. on the position of General Manager since 2017. This person has earned professional experience in more than nine positions at various companies. Chris Loalbo went to the Johnson & Wales University and received education there from 1996 to 2000. New York, New York is the area, where this expert was known to settle. This professional's contacts are accessed through SoftwareOfficial by request.
Name variants:
Christian Loalbo,
Christopher Loalbo,
Christine Loalbo,
Crystal Loalbo
Last updated Jul 02, 2024
Contact Information
Last Update
Jul 12, 2022
Email
cl**@ironhillbrewery.com
Location
New York, NY
Company
Workplace

Colleagues
Work History
General Manager
2502 west 6Th St, Wilmington, DE 19805
Successfully opened a new Iron Hill restaurant in Philadelphia with annual sales over $7.6 million.
Responsible for hiring a staff of 150 employees, training, setting standards and policy
...
from Apr 2017
Regional Manager
Responsible for two restaurants: The Downtown and The Belmonte
Responsible for marketing both locations on Social Media
Responsible for overall operations, budgeting, P&L, repairs, hiring...
May 2015 — Apr 2017
General Manager
720 Ashley Ave, Brielle, NJ 08730
Responsible for hiring of all front of house staff, training and development
Increased bottle wine sales by 15%; Created a new, well balanced, wine list
Developed a new cocktail program i...
Apr 2014 — Apr 2015
General Manager
Morris Plains, NJ
Worked at several locations for Harvest: Roots Steakhouse, Summit; Tabor Road Tavern, Morris Plains; Trap Rock Restaurant and Brewery, Berkeley Heights; Urban Table, Basking Ridge
Responsi...
Jan 2010 — Apr 2014
Senior Manager
California
Oversaw a staff of over 200
Managed restaurants with sales ranging from $8 million to $14 million based on location
Opened new location for The Cheesecake Factory: Chula Vista, CA
During...
Apr 2006 — Nov 2009
Assistant General Manager
5985 Santa Fe St, San Diego, CA 92109
Created and developed a strong safety program company wide
Created and developed beer training program for all the restaurants
Oversaw hiring, training, development, coaching, and schedul...
Jul 2002 — Mar 2006
Manager
Responsible for daily operations for the front of the house
Implemented marketing strategies and programs throughout the city to increase revenue
Responsible for payroll, ordering, hiring...
Feb 2001 — Jul 2002
Education
1996 — 2000
Occupations
Executive
Chief Executive Officer
Manager
Corporate Executive
Chief Executive
Operations Manager
Skills
Food
Hospitality
Restaurants
Customer Service
Management
Hospitality Management
Sales
Restaurant Management
Catering
Hospitality Industry
Banquets
Food and Beverage
Fine Dining
Inventory Management
Team Building
Food Safety
Menu Development
Wine
Budgets
Event Planning
Cooking
Marketing
Marketing Strategy
Event Management
Leadership
Pre Opening
Micros
Culinary Skills
Customer Satisfaction
Wine Tasting
New Restaurant Openings
Training
Hiring
Hotels
Microsoft Office
Social Media
Hotel Management
Time Management
Bartending
Alcoholic Beverages
Revenue Analysis
Social Networking
Cuisine
Sanitation
Strategic Planning
Sales Management