Charles Gunter Olentine is a high-level professional, who works in Consult Nc on the position of Chief Executive Officer from 2016. Charles Gunter Olentine gained professional experience in more than five positions at various companies. Charles Gunter Olentine went to the Clemson University and received education from 1973 to 1976. Hoschton, Georgia is the city, where this expert was known to settle. This person's email address and number can be easily accessed through this website on demand.
Name variants:
Charlie Olentine,
Chad Olentine,
Chas Olentine,
Chuck Olentine,
Karl Olentine
Last updated May 13, 2024
Contact Information
Last Update
Jul 6, 2022
Email
co**@consult-nc.com, co**@uspoultry.org, cg**@aol.com
Location
Hoschton, GA
Company
Consult Nc
Workplace
Chief Executive Officer
Work History
Chief Executive Officer
Helping trade show organizers and vendors to the industry develop innovative and creative marketing programs and business strategies.
from Jan 1, 2016
Executive Vice President
Tucker, GA
U.S. Poultry & Egg Association is an all-feather organization representing the complete spectrum of today's poultry industry, with a focus on progressively serving member companies through r...
Aug 2004 — Dec 2015
Publisher and Vice President
401 east State St, Rockford, IL 61101
Oct 1987 — Jul 2004
Education
1973 — 1976
1972 — 1973
1968 — 1972
Occupations
Executive
Chief Executive Officer
Organization Management
Non-Profit
Executive Vice President
Corporate Executive
Chief Executive
Operations Manager
Vice President
Skills
Marketing Strategy
Agriculture
Strategic Planning
New Business Development
Trade Shows
Public Relations
Agribusiness
Marketing
Marketing Communications
Management
Product Development
Budgets
Event Management
Sales Management
Event Planning
Sales
Business Strategy
Food Industry
Food Science
Food Processing
Team Building
International Sales
Dairy
Advertising
Business Planning
Integrated Marketing
Publishing
Meeting Planning
Social Media
Ingredients
Haccp
Customer Service
Copywriting
Contract Negotiation
Food
Project Management
Editing
Food Safety
Research
Business Development