Cameron Udick

Sous Chef

Cameron Udick is a high-skilled expert, that works in The Capital Grille as a Sous Chef from 2019. Cameron Udick gained professional experience in more than seven positions at various companies. Cameron Udick went to the Paul Smith's College and got education there from 2002 to 2005. Braselton, Georgia is the area, where this expert was known to be situated. This expert's contacts are accessed through this website by request.
Name variants:
Camren Udick, Camron Udick, Camryn Udick, Kameron Udick, Kamron Udick, Kamryn Udick, Cam Udick
Last updated Jun 24, 2024

Contact Information

Last Update
Jul 4, 2022
Email
cu**@chateauelan.com
Location
Braselton, GA

Workplace

Sous Chef

Austin, TX

Industry

Eating Place

Work History

Sous Chef

from Mar 2019

Executive Chef

Nov 2018 — Mar 2019

Executive Sous Chef

100 Tour De France Dr, Braselton, GA
Oct 31, 2015 — Nov 15, 2018

Chief Executive Officer

from Jun 2018

Sous Chef

New York
Sep 2014 — Nov 2015

Line Cook

Dec 2013 — Aug 2014

Line Cook

Jul 2013 — Mar 2014

Education

Occupations

Cook
Sous Chef
Head Chef
Chef
Head Cook

Skills

Culinary Skills
Restaurants
Restaurant Management
Menu Development
Cooking
Catering
Food and Beverage
Hospitality
Banquets
Fine Dining
Customer Service
Hospitality Management
Food Service
Recipes
Event Planning
Cuisine
Hospitality Industry
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