Cameron B Andrews

General Manager

Cameron B Andrews is a high-skilled professional, who works in Red Lobster main office of which is in 384. on the position of Restaurant Manager from 2011. This expert gained professional experience in more than six positions at different companies. Cameron B Andrews went to the University of North Texas and received education from 2002. Cameron B Andrews has these professional qualifications: Food Handlers Certification and Culinary Management Area of Responsibility Certification. Fort Worth, Texas is the area, where this expert was lastly known to live. This professional's email address and phone number can be accessed through this website by request.
Name variants:
Camren Andrews, Camron Andrews, Camryn Andrews, Kameron Andrews, Kamron Andrews, Kamryn Andrews, Cam Andrews
Last updated Jul 05, 2024

Contact Information

Last Update
Jul 12, 2022
Email
ca**@redlobster.com, cb**@hotmail.com, ca**@redlobster.com
Location
Fort Worth, TX
Company

Workplace

Red Lobster
Restaurant Manager

Industry

Restaurants

Work History

Restaurant Manager

450 south Orange Ave, Orlando, FL 32801
Oversee day-to-day food and beverage operations. Worked at three locations during employment. Worked as Service, Beverage and Hospitality, Hiring and Training, and Culinary Manager positions...
Jun 2011 — Jun 2017

Team Lead and Banquet Server and Bartender

11520 north Central Expy, Dallas, TX 75243
Supervised functions, served 5 star quality events, setup and breakdown, worked many venues (Meyerson Music Hall, Cowboy Stadium, AT&T Aramark, Arboretum, Etc.), worked for many top quality ...
Feb 2011 — Jul 2011

Manager and Bartender

1409 south Lamar St #8, Dallas, TX 75215
Opened and closed, supervised operations, formulated/received liquor orders and deliveries, developed special product promotions, extend customer usage, trained new team members, and improve...
Aug 2008 — Dec 2010

Manager and Server

Managed team training, reported to corporate regarding daily sales and inventory, monitored daily staff and house goals, developed food/liquor inventories, placed food and liquor orders, imp...
Jan 2007 — Aug 2008

Service Captain and Server and Bartender

Glendale, CA
Supervised all functions of special events and banquets, managed dining room floor, supervised kitchen productivity, ordered biweekly liquor inventory improving functionality of liquor stora...
Apr 2004 — Jan 2007

General Manager

1155 Perimeter Center Pkwy west, Atlanta, GA 30346

Education

Occupations

Executive
Chief Executive Officer
Restaurant Manager
Manager
Counselor
Engineer
Customer Service
Sales Specialist
Client Service Officer
Team Leader
Waiter
Banquet Server
Bartender
Corporate Executive
Chief Executive
Food Service Director
Catering Manager
Operations Manager
Advisor
Restaurant Server
Food Server

Skills

Management
Team Building
Customer Service
Microsoft Office
Leadership
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