Brian Duncan is a high-skilled professional, who works in Down To Earth Wine Concepts on the position of Founder since 2014. Brian gained professional experience in more than five positions at various companies. Brian Duncan went to the Illinois State University and was studying there. Chicago, Illinois is the city, where this expert was known to be settled. This person's email address and number can be accessed through this website by request.
Name variants:
Bryan Duncan,
Bryant Duncan
Last updated Jul 05, 2024
Contact Information
Last Update
Jul 7, 2022
Email
br**@bin36.com
Location
Chicago, IL
Company
Down To Earth Wine Concepts
Workplace
Founder
Work History
Custom Experience Consultant
Specialties: Consulting, Wine program/concept development, Hospitality education & training Custom branding, Marketing, Motivational Speaker, Seminar leader, Interactive Food & Wine seminars...
from May 2014
Partner and Wine Director
Education, Seminar/Event Planning, Hospitality
May 1999 — Dec 2013
Winemaker
Founder and winemaker for the BIN 36 Wine brand for over 14 years. In the fall of 2007, I released 8,000 cases of the 2005 vintage BIN 36 wines divided among Chardonnay, Merlot, Cabernet Sau...
May 1999 — Dec 2013
Seminar and Event Speaker
Special events and keynote speaker for Charles Schwab
What can I say When I think of Brian Duncan, I think fresh, alive, charismatic, and brilliant.
He has a way of bringing the wine to t...
from Sep 2008
Education
Occupations
Executive
Founder
Counselor
Marketer
Brand Planner
Speaker
Leader
Engineer
Customer Service
Sales Specialist
Client Service Officer
Restaurant Owner
Farmer and Animal Care
Winemaker
Founding Member
Chief Executive
Advisor
Brand Representative
Marketing Manager
Spokesperson
Representative
Managers
Restaurants Professional
Food service
Vineyard Tender
Farmworker
Skills
Wine
Food
Wine Tasting
Restaurants
Food Pairing
Marketing
Food and Beverage
Hospitality
Wineries
Wine Lists
Winemaking
Event Management
Restaurant Management
Marketing Strategy
Beverage Industry
Fine Dining
Menu Development
Culinary Skills
Viticulture
Gourmet
Inventory Management
Strategic Planning
Public Relations
New Business Development
Champagne
Team Building
Retail
Gastronomy
Cuisine
Purchasing
Food Industry
Business Strategy
New Restaurant Openings
Catering
Hospitality Industry
Resorts
Public Speaking
Management Consulting
Sales Promotion
Consulting
Seminars
Hospitality Consulting
Business Development
Motivational Speaking