Brandon Christopher Frohne

Restaurants

Brandon Christopher Frohne is a eficient professional, who works in Holler and Dash main office of which is in 147. as a Director of Culinary from 2015. Brandon has earned professional experience in more than six positions at different companies. Brandon Christopher Frohne went to the Culinary Institute of America and got education there to 2003. Nashville, Tennessee is the area, where this professional was known to be living. The professional's email address and phone number can be easily accessed through SoftwareOfficial on demand.
Name variants:
Branden Frohne, Brand Frohne, Brandy Frohne
Last updated Jun 25, 2024

Contact Information

Last Update
Jun 25, 2022
Email
ch**@gmail.com
Location
Nashville, TN
Company
Holler and Dash

Workplace

Director of Culinary

Work History

Director of Culinary

2801 18Th St south, Homewood, AL 35209
Best New Restaurant Tuscaloosa, AL- My Star 101.7, December 2016 Hottest Restaurants in Nashville Right Now, Eater Nashville, January 2017 Orlando's Best Restaurants for Southern Food, Wh...
Dec 2015 — Nov 2019

Executive Chef

New York, NY
Provided creative concept development, led culinary operations, and seasonal menu development for an award winning fine dining southern brasserie located inside a -AAA- four diamond luxury ...
Jan 2013 — Dec 2015

Winery Chef

100 Tour De France Dr, Braselton, GA
Led culinary operations for a -AAA- four diamond luxury winery & resort. Provided day to day leadership, sourcing, & seasonal menu development for multiple fine dining concepts with a focus ...
2011 — 2012

Director of Culinary Services

2007 — 2011

Executive Sous Chef

3030 Lbj Fwy SUITE 600, Dallas, TX
2005 — 2007

Chef De Cuisine

2003 — 2005

Occupations

Executive
Director
Cook
Head Chef
Cook
Chef
Operations Manager
Head Cook
Food Preparer
Food Preparation Worker

Skills

Culinary Skills
Menu Development
Fine Dining
Cuisine
Catering
Food and Beverage
Hospitality
Food
Restaurants
Cooking
Banquets
Food Preparation
Hotels
Chef
Gourmet
Recipes
Sanitation
Food Service
Culinary Management
Wine
Seafood
Food Quality
P&L
Restaurant Management
Hospitality Industry
Banquet Operations

FAQs about Brandon Christopher Frohne

What's the main profession of Brandon Christopher Frohne?

This professional's job is Restaurants

What are the main profession of The professional?

These person's professions are Executive and Director

Where does Brandon Christopher Frohne currently live?

The expert lives in Nashville, Tennessee.

What is Brandon's email?

Brandon's email is ch**@gmail.com.

How many companies did Brandon Christopher Frohne work at?

The professional worked at six jobs.

Where has Brandon Christopher Frohne studied?

Brandon studied at the Culinary Institute of America to 2003.

What are professional skills of Brandon Christopher Frohne?

Brandon has the following skills: Culinary Skills, Menu Development, Fine Dining, Cuisine, Catering, Food and Beverage, Hospitality, Food, Restaurants, Cooking, Banquets, Food Preparation, and Hotels.
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