Since 2018, Alyxandria Abreu has been working in Formaggio Kitchen 518, 518. This person is a proficient Pastry Chef with over ten years of work experience. According to Alyxandria's resume and work profile, Alyxandria Abreu has worked at more than seven places with numerous backgrounds and gained different skills. Alyxandria studied at the Le Cordon Bleu _ North America from 2012 to 2013. This professional has professional certification as Servsafe and Neha and this person has studied English. Boston, Massachusetts is the place where Alyxandria presently lives. You can find Alyxandria Abreu's actual email address and number with our search.
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Alyxandria Abreu
Last updated Jun 28, 2024
Contact Information
Workplace

Colleagues
Work History
Pastry Chef
50 Milk St, Boston, MA 02109
Milk Street Cafe first opened its doors in Boston on November 21, 1981 and has been proud to serve the finest house made foods ever since. Milk Street Cafe is an upscale casual restaurant an...
Nov 2013 — Apr 2018
Baker
25 Hbr Shr Dr, Boston, MA
I was responsible for making any pastries, sauces, fillings, frozen confections or decorations needed for the dessert portion of any catered event. My responsbilities also included decorativ...
Jun 2016 — Jul 2017
Principal Baker
2 Brookline Pl, Brookline, MA 02445
My responsibilities included making cookies, bars, blondies, brownies as well as lavash chips. I was also responsible for taking weekly inventory of all baked goods, coming up with new recip...
Nov 2014 — Jul 2016
Server
2990 Jamacha Rd, El Cajon, CA 92019
I was responsible for taking orders, setting up the hookahs as well as washing and breaking them down after each use. I would open and close the registers for the night as well as make the e...
Nov 2013 — Oct 2014
Sous Chef and Head Baker
306 Northern Ave, Boston, MA 02210
As the sous Chef my responsibilities included taking inventory, making orders, setting the Par for the day and working the line. When I was head baker the responsibilities of hiring, schedul...
2013 — 2013
Education
2012 — 2013
2008 — 2010
2005 — 2009
Occupations
Cook
Pastry Chef
Executive
Pastry Baker
Baker
Skills
Baking
Cake Decorating
Culinary Skills
Mass Production
Cupcakes
Decoration
Cookies
Brownies
Gourmet
Pastry
Management
FAQs about Alyxandria Abreu
What is the profession of Alyxandria Abreu?
This professional's job is Executive Pastry Chef
What jobs is Alyxandria proficient at at?
Alyxandria Abreu is proficient at such jobs as Cook and Pastry Chef.
Where is Alyxandria Abreu located?
The expert is located in Boston, Massachusetts.
Where did Alyxandria Abreu work?
Alyxandria Abreu worked at Formaggio Kitchen, Post 390.
What education does Alyxandria Abreu have?
Alyxandria studied at the Le Cordon Bleu _ North America from 2012 to 2013.
Are there any professional certifications Alyxandria Abreu has?
This expert received the following certifications: Servsafe and Neha.
What languages does Alyxandria Abreu speak?
Alyxandria Abreu speaks English.
What is professional industry that Alyxandria Abreu worked in?
This professional works in Hospitality industry.