Alexandra Millerick is a highly qualified expert, that works in The Tavern at 156 on the position of Executive Chef from 2019. Alexandra has earned professional experience in more than six positions at various companies. Alexandra Millerick went to the The Culinary Institute of America and was studying there from 2015 to 2016. This professional has the following professional qualifications: Osha, Serv Safe, and National Institutes of Health"Protecting Human Research Participants". Hyde Park, New York is the area, where this professional was known to live. Alexandra's email address and phone number are easily accessed through SoftwareOfficial by request.
Name variants:
Alexandria Millerick,
Alex Millerick,
Alix Millerick,
Alexa Millerick,
Alla Millerick,
Allie Millerick,
Ali Millerick,
Lexy Millerick,
Sandra Millerick,
Sandy Millerick
Last updated Jun 24, 2024
Contact Information
Last Update
Jul 7, 2022
Location
Hyde Park, NY
Company
The Tavern at 156
Workplace
Executive Chef
Work History
Associates In Culinary Arts
1946 Campus Dr, Hyde Park, NY 12538
Oct 2013 — Jul 2015
Shift Manager and Lead Cashier
448 west Oxford St, Pontotoc, MS 38863
Jan 2011 — May 2013
Education
2015 — 2016
2013 — 2015
Occupations
Cook
Head Chef
Barista
Chef
Head Cook
Bartender
Skills
Customer Service
Food
Microsoft Office
Culinary Skills
Cooking
Catering
Leadership
Time Management
Microsoft Word
Restaurants
Culinary Management
Culinary Education
Restaurant Management
Farmers Markets
Event Planning
Food Industry
Menu Costing
Food and Beverage
Food Safety
Food Quality
Hospitality
Food Policy
Food Preparation
Farms
Menu Development
Research
Nonprofits
Personal Chef Services