Adam Lee

Adam Lee

General Manager, US Flavors

Adam Lee has been a General Manager, US Flavors in Sensient Flavors LLC since 2012. Moreover, Adam has an employment history at more than four companies using similar skills. Adam has a total work experience of six+ years. Adam Lee studied at the CSU Chico to 1987. Now this expert lives in Indianapolis, Indiana region. Find this person's current e-mail and phone with our search.
Name variants:
Ad Lee, Ade Lee
Last updated May 22, 2024

Contact Information

Last Update
Feb 1, 2016
Location
Indianapolis, IN

Workplace

Sensient Technologies Corporation
General Manager, US Flavors

Milwaukee, WI

Industry

Chemicals, Wholesale Distribution Of Food Products, Mfg Flavor Extracts, Mfg Pharmaceutical Preparations

Work History

General Manager, US Flavors

from Jul 2012

General Manager, Bio Ingredients

2010 — Jun 2012

Director, Business Systems Integration

Nov 2008 — Oct 2010

GM, China

Apr 2006 — Oct 2008

Education

upto

Occupations

Executive
Chief Executive Officer
Corporate Executive
Chief Executive

Skills

Fluent in Mandarin Chinese
Food
Flavors
Ingredients
Food Science
Food Industry
Management
Sales Management
Food Manufacturing
Inventory Management
Food Processing
Food Technology
Information Technology
Business Development
Full P&L Responsibility
Strategic Planning

FAQs about Adam Lee

What's the main profession of Adam Lee?

Adam is a General Manager, US Flavors.

What jobs is Adam proficient at at?

Adam is a professional such jobs as Executive and Chief Executive Officer.

Where does Adam Lee live?

Adam Lee lives in Indianapolis, Indiana.

Where did Adam Lee work?

This expert worked at Sensient Flavors LLC, Sensient Flavors LLC.

Where has Adam Lee studied?

Adam studied at the CSU Chico to 1987.

What languages does Adam Lee speak?

Adam Lee speaks English and Mandarin Chinese.

Are there any industries Adam Lee is connected to?

Adam Lee works in Food Production industry.

What are special skills of Adam Lee?

This person has skills in the following areas: Fluent in Mandarin Chinese, Food, Flavors, Ingredients, Food Science, Food Industry, Management, Sales Management, Food Manufacturing, and Inventory Management.
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