Adam Berry

Chief Executive Officer

Adam Berry is a high-level professional, that works in Benefit Coatings on the position of Chief Executive Officer since 2018. This person gained professional experience in more than ten positions at different companies. Adam Berry went to the University of Vermont and received education there from 2016 to 2017. Adam has such professional qualifications as Hootsuite Social Media Certification and Hootsuite Media Inc.. Portsmouth, New Hampshire is the city, where this person was known to be living. This person's e-mail and phone are accessed through this website on demand.
Name variants:
Ad Berry, Ade Berry
Last updated May 22, 2024

Contact Information

Last Update
Jun 22, 2022
Email
mu**@gmail.com, ab**@innoteq.org
Location
Portsmouth, NH
Company
Benefit Coatings

Workplace

Chief Executive Officer

Work History

Chief Executive Officer

from Feb 2018

Mba Consultant

266 Main St, Burlington, VT 05401
Helped a revolutionary global health initiative indicate a business model revolving around their children’s diagnostics application, MEDSINC. Completed a systems analysis leading to a missio...
Jan 2017 — Aug 2017

Research and Development Chemist

1 Ram Ridge Rd, Chestnut Ridge, NY 10977
Lead researcher, developer, and principal contact to Senior VP of R&D and contract manufacturing & strategic operations division focused on customer retention, mergers, and divestitures. Own...
Jan 2015 — Oct 2015

Co-Owner, President

Branded and conceptualized product line including marketing strategy, including labeling, graphics, and sales material. Initiated and conducted full production, formulating, cooking, and pac...
Jan 2014 — Jan 2015

Research and Development Chemist

Work on all development and scale-up processes for thin film, transdermal, prescription, and coated bandage technology. Responsibilities include: Full development of technology and processes...
Sep 2010 — Jan 2015

Student Chef

Worked in garde manger, poissonnier, saucier and pastry stations at the restaurant of The French Culinary Institute, as part of the curriculum. Average covers from 50-100; assisted in prepar...
Jul 2010 — Aug 2010

Garde Manager Chef

Worked under Chef Ed McFarland in garde manger and raw bar duties.Responsibilities included: Shellfish shucking and handling, preparation for all raw bar and garde manger dishes, and custome...
Apr 2010 — Aug 2010

Food Technology Intern

462 Broadway, New York, NY 10002
Worked under David Arnold helping for his preparation of classes, events, and personal food experiments. Responsibilities included: distillation of liquors, clarification techniques for mult...
Feb 2010 — Aug 2010

Head Football Manager

953 Danby Rd, Ithaca, NY 14850
Duties included working closely with 140 varsity football players, 20 coaches, a dozen athletic trainers, and two athletic directors to issue equipment, manage daily practices, travel, all s...
Aug 2007 — Oct 2009

Project Manager

55 Ramapo Valley Rd, Mahwah, NJ 07430
Aided in the management of small scale and development activities, purchased raw materials and components for development activities, helped receive, enter, and track raw materials into comp...
2007 — 2008

Education

2016 — 2017
2014 — 2016
2007 — 2009
1996 — 1998

Occupations

Executive
Chief Executive Officer
Master of Business Administration
Counselor
Artist
Model
Corporate Executive
Chief Executive
Advisor

Skills

Public Speaking
Food Technology
Leadership
Microsoft Office
Published Author
Social Media Blogging
Social Media
Powerpoint
Microsoft Excel
Microsoft Word
Mac
Customer Service
Hootsuite
Adobe Acrobat
Photoshop
Research and Development
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