Matt Overdevest is a eficient professional, who works in Steadfast Supper Club on the position of Owner from 2020. Matt Overdevest gained professional experience in more than ten positions at different companies. Matt Overdevest went to the The Culinary Institute of America and received education from 1998 to 2000. Grand Rapids, Michigan is the city, where the professional was lastly known to be living. This person's phone number and email can be accessed through SoftwareOfficial by request.
Name variants:
Matthew Overdevest,
Matthias Overdevest
Last updated May 23, 2024
Contact Information
Last Update
Jul 7, 2022
Location
Grand Rapids, MI
Company
Steadfast Supper Club
Workplace
Owner
Work History
Chef and Owner
Opening September 2018. Hospitality focused full flavor modern Mediterranean cuisine in a comfortable atmosphere.
from Jan 2018
Private Chef
All menu development, cooking, catering and providing of service in a multitude of homes, aircraft and watercraft for small and large groups(2-250+). Incredibly adaptable with the ability to...
from Jun 2008
Executive Chef
401 east Michigan Ave, Kalamazoo, MI 49007
Managed the back of the house team, as well as menu development for a high volume from scratch kitchen serving breakfast, lunch and dinner.
2006 — 2008
Corporate Chef
Training, Demonstration and Kitchen Design Assistance for SubZero, Wolf, ASKO and Franke home appliances.
May 2004 — Jul 2006
Entremetier and Poissonnier
Michelin Stared Chef owned Austro-Hungarian high end dinning restaurant with multiple tasting menus in the Zagat rated most beautiful dinning room in NYC.
Aug 2003 — Feb 2004
Grillardin and Entremetier
High volume seasonal restaurant. Grill Station with an average 250+ covers during a lunch service.
Jul 2003 — Jan 2004
Catering Chef
Traditional California Pit Barbeque, Corporate and Wedding Catering.
Jan 2003 — Jun 2003
Farm Chef
Provided daily meals for the farm owners and additionally weekly lunch for the farm crew of 25.
Apr 2002 — Nov 2002
Forager and Garde Manager
25 north Pinckney St, Madison, WI 53703
Procurement and preservation of seasonal foods all from local (100+) farmers in a true high end farm to table restaurant. Was in charge of garde manger station as well as from scratch bakery...
Feb 2000 — Mar 2002
Education
1998 — 2000
1995 — 1997
Occupations
Executive
Owner
Cook
Chef
Chief Executive
Food Preparer
Food Preparation Worker
Skills
Menu Development
Cooking
Culinary Skills
Fine Dining
Catering
Food and Beverage
Cuisine
Sanitation
Wine
Event Planning
Food
Food Safety
Recipes
Chef
Food Service
Restaurants
FAQs about Matt Overdevest
What's the main profession of Matt Overdevest?
The expert is a Owner.
What jobs is Matt Overdevest proficient at at?
Matt Overdevest is proficient at Executive and Owner jobs.
Where does Matt Overdevest live?
The professional currently lives in Grand Rapids, Michigan.
Where did Matt Overdevest work?
This expert worked at Steadfast Supper Club, Marcona on Lyon.
What education does Matt Overdevest have?
Matt studied at the Culinary Institute of America from 1998 to 2000.
Are there any industries, that Matt Overdevest works in?
Matt Overdevest works in Restaurants industry.
Are there any professional skills, that Matt Overdevest has?
Matt has such skills as Menu Development, Cooking, Culinary Skills, Fine Dining, Catering, Food and Beverage, Cuisine, Sanitation, Wine, Event Planning, Food, Food Safety, Recipes, and Chef.