Jack Luciano is a highly qualified expert, that works in Brunswick Community College main office of which is in 879. on the position of Associate Vice President of Facility Services from 2016. This expert gained professional experience in more than three positions at various companies. Oak Island, North Carolina is the area, where this person was lastly known to be settled. This professional's email address and number are accessed through this website by request.
Name variants:
Jackie Luciano,
Jacky Luciano,
Bud Luciano
Last updated May 22, 2024
Contact Information
Last Update
Jul 3, 2022
Email
lu**@brunswickcc.edu, jl**@cfra.biz
Location
Oak Island, NC
Company
Workplace
Associate Vice President of Facility Services
Bolivia, NC
Industry
Education Management
Colleagues
Work History
Associate Vice President of Facility Services
50 College Rd #p/o box 30, Bolivia, NC 28422
from Aug 2016
Director of Physical Plant
50 College Rd #p/o box 30, Bolivia, NC 28422
May 2014 — Jul 2016
Occupations
Executive
Assistant Vice President
Director
Vice President
Chief Executive
Operations Manager
Skills
Budgets
Restaurants
Facilities Management
Purchasing
Restaurant Management
Customer Service
Food Service
New Restaurant Openings
Hotels
Income Statement
Catering
Hospitality
Multi Unit
Hospitality Management
P&L
Franchising
FAQs about Jack Luciano
What's the main profession of Jack Luciano?
Jack Luciano is a Associate Vice President of Facility Services.
What are the profession of This professional?
These person's professions are Executive and Assistant Vice President
Where is Jack Luciano located?
The professional is currently located in Oak Island, North Carolina.
What is Jack Luciano's email?
Jack's email is lu**@brunswickcc.edu and jl**@cfra.biz.
How many companies did Jack Luciano work at?
The professional worked at three jobs.
Are there any industries, that Jack Luciano works in?
Jack Luciano works in Facilities Services industry.
What are the skills of Jack Luciano?
This person has the following skills: Budgets, Restaurants, Facilities Management, Purchasing, Restaurant Management, Customer Service, Food Service, New Restaurant Openings, and Hotels.